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四姑娘山天然沙棘食品有限责任公司是一家专门从事沙棘开发和生产的高新技术企业,于2005年5月通过国家食品安全认证即QS认证,沙棘系列产品曾获四川首届巴蜀食品节金奖称号、四川旅游商品《熊猫奖》金奖称号及美国国际产品博览会金奖称号。其产品被指定为四川省政府,阿坝州政府接待专用产品。公司与四川省中医药研究院、四川大学华西基础医学院法学分院联合开发利用沙棘资源,目前,无糖型固体沙棘产品已获得国家专利
。沙棘是一种生长在海拔2700米以上的野生灌木果实。其果实富含VC、VA、VE、VB、VB1、黄酮、SOD、氨基酸、不饱和脂肪、微量元素和黄酮类化合物。其生物活性物质高达190多种,其中VC含量居一切水果,蔬菜之冠,素称“VC之王”和“天然维生素宝库”。
早在200多年前,沙棘的医药疗效就引起了中、蒙、藏医的高度重视和利用,其中藏医的经典着着《四部医典》、《品珠本草》;唐代的《月王药珍》记述“沙棘医治根,增强体阳,开胃舒胸,止咳祛痰,利心脏血脉,化湿,利肺升阳,清热降火”等功效。《中华人民共和国药典》记述“抗氧化、抗衰老、抗炎生肌、排血栓、抗辐射、抗癌、降叁高”等功效。早在50年代前苏联就将沙棘列为宇航员专用饮料。每天一杯就能补充人体所需多种维生素,经济实惠,是你馈赠亲友、孝敬长辈、爱护下一代的*佳品。

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