野蔬坊是中国首家以安全野生食品研发、生产、销售、运营于一体的综合性企业。企业秉承“遵循自然,传承古法”的理念,围绕当今食品安全与短缺的问题,经过十余年积累与沉淀,现已在全国建立了九大野生食品生产加工基地,取得国家颁发的5个食品QS认证,获得全国绿色食品A级标准等殊荣,开发了近千种野菜、野果、野粮、野菌、野生茶等产品。公司于2014年8月8日在深圳前海股权交易中心成功挂牌,代码664026。
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