为蔬菜生产发展提供技术支撑,包括:新品种、新技术、新制剂、新设施设备引进推广;种植技术咨询、指导、培训;日光温室、塑料大棚设计、骨架制作;蔬菜产品深加工。 有一千平方米服务场所,其中有土壤化验室、电功能水制备间、生产资料经销部、农资储备库、有500m³蔬菜保鲜库,646㎡蔬菜去杂、清洗、分级、包装、配送车间;有1000㎡的服务办公楼,内设电脑网络视频齐全的培训室、会议室、蔬菜病虫害防治队、资料室、职工宿舍等;聘请蔬菜栽培和植保专家和技术人员组成的技术服务团队,进行常年和季节性指导服务。
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