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About the Company

江西昌顺生物科技有限公司是由中国食品发酵工业研究院、南昌大学、江西昌顺集团有限公司联合出资筹建的校企合作、产学研结合的科技型股份制公司。公司成立于2005年,座落于江西省广昌县工业园区。
公司采用中国食品发酵工业研究院和南昌大学自主研发的具有知识产权的“直投式生物法泡菜快速生产工艺技术”,以专用益生菌为发酵剂,以新鲜蔬菜为主要原料,经精选、发酵、调配等加工过程,生产出口味纯正的益生菌生物发酵蔬菜——昌顺泡菜。
公司通过ISO9001:2000质量管理体系认证和HACCP食品安全管理体系认证。公司以“诚信务实、开拓创新,为消费者提供安全、营养、健康的食品”为质量方针,以过硬的产品,赢得市场、赢得消费者的信赖。

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Operating Status: 吊销
Registered Capital: 100万(元)
Legal Representative: 邱义民
Date Established:
Credit Code: 913610307758652614
Registered Address: 江西省抚州市广昌县工业园区1号

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