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About the Company

本公司始建于1989年,总经理董义林先生是原《六必居》酱菜厂技师经理中国食品协会会员董志武的后代,师从家门,后有进修于中国食品协会高级工程师方继功先生。对中国南北酱菜具有很高的研究。主要经营制作糖蒜,韭菜花,火锅专用芝麻花生混合酱,香油,腐乳。酱油醋,甜面酱,辣椒酱以及各种酱腌制蔬菜。本厂生产的天祥糖蒜已经具有20年的历史,现在受到北京及各地火锅城一致好评,本厂精制的内蒙野生韭菜花酱更是火锅城必备的涮肉专用辅料。近年来更是针对火锅研制了火锅专用芝麻花生混合酱,深受业内顾客赞誉。本公司秉承“顾客至上,锐意进取”的经营理念,坚持“客户*,信誉至上”的原则为广大客户提供优质的服务。欢迎广大客户惠顾!公司联系电话***********,手机***********,董先生***********王女士

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