Chongqing Feiya Industrial Co., Ltd.

Chongqing Feiya Industrial Co., Ltd. is a large state-owned condiment production and service enterprise integrating research and development, production, and operation, with a history of 60 years. It mainly produces monosodium glutamate, chicken essence, and high-grade compound condiments, and provides customized dish solution services for chain catering institutions and single-product industries. The company was established on January 21, 1956. Through 60 years of development, the company has grown from a private handmade sauce workshop into the largest condiment production base in Southwest China. The company is a national key leading enterprise in agricultural industrialization, a top 100 enterprise in China's food industry, a brand cultivation pilot enterprise of the Ministry of Industry and Information Technology, a national advanced unit in informatization construction, one of Chongqing's 100 growth star industrial enterprises, a top 100 manufacturing enterprise in Chongqing, a leading enterprise in Chongqing's agricultural industrialization, a Chongqing high-tech enterprise, a Chongqing quality and efficiency advanced enterprise, a Chongqing civilized unit, a Chongqing advanced enterprise in honest tax payment, and a key enterprise in Wanzhou District. The company has assets of 500 million yuan, annual sales revenue of 800 million yuan, and 360 existing employees. The company's vision is to be a food ingredient service provider with industry brand value and technical value. With the guarantee of advanced production technology and QFE (Quality, Environment, HACCP Food Safety) management system certification, the company insists on using high-quality corn and pure natural native chickens as product raw materials. Its "Feima" series monosodium glutamate and "Yangshiduo Three Gorges Native Chicken Essence" have won gold awards in international and domestic quality evaluations many times. They are national user-satisfied products, trustworthy food of China's food industry honest enterprises, key protected products of the China Product Quality Association, and Chongqing high-tech products. The "Feima" trademark has been awarded the title of China Well-known Trademark. In recent years, the company has been committed to corporate strategic transformation, implementing transformation in products, organization, market, and capital. According to the overall trend and characteristics of condiment development toward high-grade, diversified, specialized, convenient, compound, and standardized products, the company, while insisting on doing well in basic ingredient products such as monosodium glutamate and chicken essence, continuously strengthens the application research and development level of new products, and focuses on building the ability to provide customized dish solutions. At present, it has formed a business scale of 50 million yuan in annual customized products, with nearly 200 single-product customized products (product forms are solid, semi-solid, and liquid). Its main customers include hundreds of enterprises such as Baisheng Little Sheep, Chongqing Dezhuang, Chongqing Liuyishou, Beijing Xianyangcheng, Shanghai Ziyan Baiwei Chicken, and Sichuan Yidingwang, and it has begun to have influence in the industry. According to the company's "13th Five-Year" development plan, by 2020, the company is expected to achieve main business sales revenue of 1 billion yuan and profits and taxes of 50 million yuan, and strive to enter the capital market to boost the rapid development of the enterprise.