无极荞麦饸饹始于南宋至今已有千年。本草纲目：荞麦性味甘凉开胃宽肠，下气消积益气力，续精神、解酒积据有解毒消炎之功效。现代医学发现荞麦含有大量亚油酸、水杨胺、4—羟基苯甲胺、N—水杨叉替水杨胺是其它作物不能代替的该成份对血脂、血糖代谢有较好平衡调节作用，是治疗糖尿病、高血压、心脑血管硬化、预防血管脆性有效药物，它具有降代血脂、血糖改变胆固醇的类型和促进酶催化作用。荞麦含有十八种氨基酸和十三种微量元素，对中老年健康具有保健作用，并有助于儿童智能发育。鑫福旺牌荞麦饸饹具有保健、营养、医疗为一体，本产品继承传统工艺系天然食品不含任何食品添加剂，低参科食品构筑健康生命。
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