Zhengluji

Zhengluji is a standard demonstration brand of Liuyang steamed cuisine and also the chairman unit of the Liuyang Steamed Cuisine Industry Association. The Zhengluji Liuyang steamed cuisine chain brand was born at the end of 2014 by the beautiful Liuyang River, dedicated to building a Chinese fast food brand and meeting the fast food needs of refined people who pursue a quality life with healthy steamed dishes. Zhengluji regards the standardization of Liuyang steamed cuisine as its core competitiveness. Leveraging the natural advantage that steamed dishes can be standardized, it builds a "five-zero" restaurant with zero chefs, zero service, zero procurement, zero oil fumes, and zero open flames through a complete standardized product system, service system, and food safety system. Since opening its first directly operated store in May 2015, it has now more than 100 stores, gathered a large number of steamed cuisine elites, cultivated many ecological agriculture bases, and selected ingredients from the upper reaches of the Liuyang River. It has achieved full-chain traceability and control from the place of origin to the dining table, cooking high-quality ingredients through the purest and simplest "steaming" process, creating a truly nutritious, healthy, delicious, convenient, and affordable new dietary lifestyle for consumers.