Luxihe Food (Nanjing) Co., Ltd.

Luxihe is a new-style Chinese pastry enterprise integrating product R&D, production, and sales, headquartered in Nanjing, Jiangsu Province, with over 5,000 employees. Currently, the group has 13 sales subsidiaries, 6 modern central factories, and more than 270 directly-operated stores, covering Beijing, Shanghai, Guangzhou, Shenzhen, Jiangsu, Zhejiang, Hubei, Guangxi, and many other provinces and cities across the country. The company is committed to product R&D and technological innovation, adhering to the philosophy of "Good ingredients, good pastries," and regularly hires renowned pastry masters from Taiwan, China, Japan, and other domestic and international regions for guidance, creating Chinese flavors with craftsmanship. Its signature walnut cookies, star product old egg cakes, durian cakes, SongSong Xiaobei, mung bean ice cakes, and cream puffs are deeply loved by customers. Luxihe has been awarded the "Chinese Famous Pastry" title for its red bean paste and egg yolk mooncakes, the gold award in the "Nanshun Cup" for its butterfly pastries, the gold award in the "Longhushan Cup" for walnut cookie king, and the gold award in the "Shunnan Food Cup" for mooncakes. Luxihe shoulders the mission of reviving Chinese pastries, promoting Chinese pastry culture, and insists on producing products with responsibility and conscience. Meanwhile, it continues to expand the market, gradually laying out nationwide, and is committed to becoming a leading brand in the baking industry.