在"春种秋藏直营旗舰店目前销售的近三十种手工吐司面包和周边产品中,每一炉基础的手工吐司要经过四到五小时纯手工发酵、烘焙制作完成,当日出品当日售磬,接受客户预约和私人定制等新的经营模式,与商场快餐网红式吐司和工厂吐司有非常明显的风味差别。
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