Wanchen Group

Wanchen Group, with its subsidiaries Fujian Wanchen and Nanjing Jin Wanchen, is a modern agricultural enterprise that relies on modern biotechnology and produces agricultural products through industrialized methods. It possesses internationally advanced, key equipment and core technologies for edible fungus cultivation and production. Adhering to the five product concepts of "green, environmentally friendly, organic, safe, and high-quality," it produces a series of edible fungus products such as enoki mushrooms, beech mushrooms, and white beech mushrooms.
Wanchen Group is dedicated to building an integrated development model for the edible fungus industry chain, systematically integrating links such as industrialized cultivation, R&D, packaging, sales, deep processing of edible fungi, bio-extraction of edible fungi, cultural creativity of edible fungi, leisure agricultural tourism base, e-commerce and logistics base, and comprehensive utilization of edible fungus waste to produce organic fertilizer in a circular economy. It strengthens cooperation in cross-strait agricultural biotechnology, high-tech, information technology, facility agriculture, precision agriculture, food manufacturing technology, and sustainable agricultural technology, aiming to build a Chinese edible fungus enterprise aircraft carrier and a first-class modern agricultural demonstration zone across the Taiwan Strait.
Wanchen Group was listed on the ChiNext board of the Shenzhen Stock Exchange on April 19, 2021, as Wanchen Bio 833260.OC.
Fujian Wanchen Bio-tech Joint-stock Co., Ltd., also known as the Cross-Strait (Zhangzhou) Edible Fungus Bio-tech Industrial Park (Zhangzhou Agricultural Silicon Valley), covers a project area of 550 mu, invested 1 billion yuan by Oriental International (Hong Kong) Co., Ltd. It is a key provincial project, receiving high attention and on-site guidance from leaders and experts including Chen Dong, Secretary of the Zhangzhou Municipal Party Committee, Li Yu, Academician of the Chinese Academy of Engineering, Sun Jian, Vice President of Nanjing Agricultural University, and Han Jianmin, Vice Chairman of the Chinese Language and Culture Education Foundation. The factory area boasts a beautiful environment, fresh air, and pleasant climate. Following Japanese GMP food hygiene standards and introducing advanced Japanese equipment and technology, the plant is designed, planned, and constructed with an edible fungus production and processing plant of 90,000 square meters. The first phase has an annual production capacity of 12,000 tons, the second phase 12,000 tons, and the third phase 12,000 tons, totaling 36,000 tons per year, making it one of the largest industrialized edible fungus production and R&D bases in the world.
Nanjing Jin Wanchen Bio-tech Co., Ltd. is located in the Baima National Agricultural Science and Technology Industrial Park in Lishui District, Nanjing. The project has a total planned construction land area of about 880 mu, with a planned total investment of about 1.6 billion yuan and a planned total building area of about 340,000 square meters. The first phase covers 198 mu with an investment of about 400 million yuan and officially commenced production in 2016.