正大集团中国区食品研发中心,总部设在浙江省慈溪市,2018年正式投入运营,致力于产品研发和技术创新,为集团食品事业发展持续提供动能。在青岛及各地工厂设有分中心,技术团队博士、硕士学历占比超过五成。重点研发现代食品、猪肉深加工、鸡肉深加工,以及蛋品深加工产品,同时研究探索微波常温食品、复合调料、营养食品和人造肉等新方向。
What does 正大食品研发有限公司 require? Who is 正大食品研发有限公司 hiring? 招聘类别其他(研发和技术类)占比最多占57%,其次是酒店/餐饮/旅游/服务类占52.3%。什么学历能进?本科占比最多占58.1%,其次是硕士占16.3%。学历要求高吗?硕士占16.3%,博士占3.5%。工作经验有什么要求?1-3年占比最多占33.7%,其次是不限占33.7%。工作地区在哪?宁波占比最多占59.3%,其次是青岛占17.4%。 Based on job postings from the past year, for reference only.
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