[Summary] R&D of takeout supply chain products based on big data
ZuoDaShi is a takeout side-dish brand established in November 2018, pioneering an innovative model of one-person takeout side dishes. Through deep insight into takeout dining scenarios, ZuoDaShi mobilizes a team of top gourmets to search globally for the finest condiments, providing restaurants with takeout side-dish solutions and offering users one-person takeout side-dish products. ZuoDaShi is committed to the mission of "making dining more convenient," redefining side dishes and condiments, providing users with a more convenient experience, creating more profitability for 5 million merchants, and serving 5 million user meals daily. The takeout new retail brand ZuoDaShi completed its Series A financing of 100 million yuan, led by Huagai Capital, with follow-on investments from Gaorong Capital, Weixing Capital, and Chen Yaochang, former CEO of Walmart China and former Vice Chairman of CP Group. Team introduction: ZuoDaShi is headquartered in Shanghai. The team includes founder and CEO Dai Zhenkai, former Vice President of Ele.me and Head of the Trading Platform Business Unit; co-founding partners include Li Ji, former Special Assistant to the CFO of Meituan-Dianping and Head of National Business Strategy for the business unit; Gu Xiao, former Regional General Manager of Meituan-Dianping and Head of National Chain Operations at Ele.me; Zhou Yinghong, former Head of Product Operations for Meituan-Dianping's business unit and Head of National Business Operations SFE at Ele.me; Yang Lu, former Regional General Manager at Meituan-Dianping and Ele.me; Wang Liting, former CIO of the well-known chain brand "Mi Jie"; Zhu Hongjian, former senior development engineer at Huawei and EZBUY; and Zhao Yili, former national training head of "Meiwei Budeng". Business introduction: To meet users' demand for more delicious takeout, ZuoDaShi provides one-person takeout side-dish products. The company is engaged in the selection, development, sales, and brand promotion of side-dish products, cooperating with merchants through direct sales and ecological agency models, and reaching users through takeout platforms. Our mission: We strive to enhance people's dining happiness. Vision: Redefine side dishes and condiments, provide users with a more convenient experience, create more profitability for 5 million merchants, and serve 5 million user meals daily. Values: Altruism, ownership mindset, simplicity, pragmatism, and excellence.
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