Juhui Canliao

Juhui Canliao is a standard compound seasoning service provider focusing on catering industry insights, dish flavor research, and intelligent production. With over 1,200 employees, it is headquartered in Liangjiang New Area, Chongqing, and has intelligent production bases in Hechuan District and Fuling District. Through 20 years of experience, Juhui Canliao has accumulated more than 10,000 recipes. Its product application scenarios cover hot pot, specialty catering, barbecue, snacks and fast food, restaurants and hotels, and prepared dishes. It is chosen by more than 100,000 restaurants and is a leader in the Chinese compound seasoning industry. In addition to flavor customization services, Juhui Canliao has launched its standard hot pot Magic Cube series and the independent Sichuan seasoning brand Chuanhaomei, providing more choices for catering customers. The company's marketing system has established 30 offices and 8 product application R&D centers nationwide, committed to intelligently creating Chinese flavors, empowering modern chain catering, small and medium-sized catering stores and related industries, and providing one-stop flavor solutions. Juhui Canliao focuses on Chinese flavors, applies modern food science and biotechnology, and is the first in the industry to develop a modular production system to deconstruct Chinese flavors. It has established Juhui Chongqing Industrial Design Research Institute and Juhui Weilai Research Institute. The company invests nearly 5% of sales in R&D annually. Led by senior flavor doctors, a research team of nearly 100 people, together with universities, institutes and other scientific research institutions, jointly promotes common industrial technology research and commercialization of scientific and technological achievements, consolidating and enhancing R&D technology competitiveness. It has obtained 11 invention patents, 2 software copyrights, and 7 copyrights, participated in the formulation of 9 national standards, local standards and group standards for catering service management, and presided over the formulation of 6 enterprise standards. As a digital workshop and intelligent factory in Chongqing, Juhui Canliao focuses on digital and intelligent production management. It now has a 120,000m² smart factory with 16 modern intelligent production and packaging lines. Key equipment is fully networked, with a numerical control rate of 100%, and annual production capacity exceeds 200,000 tons. Its self-developed super釜 technology is the first in the industry to introduce valve array systems, disc separators, horizontal separators and other technologies and equipment, effectively promoting the transformation of compound seasonings from traditional manual production to industrial intelligent production, and providing sustained momentum for improving quality and efficiency, transformation and upgrading of the compound seasoning industry. Juhui Canliao has built its own independent food safety inspection and testing laboratory to ensure that every product from raw materials, semi-finished products to finished products, from farm to table, is safe and qualified. The laboratory covers more than 2,000 square meters and can strictly test the food safety of factory products. The inspection and testing laboratory has obtained multiple certification qualifications including national CNAS, CMA, and Biosafety Level 2 Laboratory, marking that Juhui Canliao's testing technical capabilities comply with international standard testing laboratory standards and have the ability to issue authoritative reports externally. Juhui Canliao for twenty years, just to make catering simpler. Juhui Canliao always adheres to the mission of "Intelligently Creating Chinese Flavors", creating value for customers, employees and partners, and using high-quality products and professional services to help the industry continuously improve. I believe that in the future, where there are people, there will be Chinese flavors, and where there are Chinese flavors, there will be Juhui Canliao!