Wuhan Omick Patisserie and Western Cuisine Vocational Skills Training School Co., Ltd.

Omick Patisserie Education is currently the largest professional patisserie talent education institution in China, affiliated with China East Education Group, stock code 00667, and is the group's high-end education brand in the field of vocational education.
China East Education was founded in 1988 in Hefei, Anhui, with a total of more than 20,000 employees and a perennial enrollment of more than 600,000 students. It is a national vocational education demonstration base and one of the largest private education institutions in terms of school scale. At present, in vocational education, Xinhua Education Group has successfully built six major vocational education brands: Xinhua Computer Education, New Oriental Cooking Education, Omick International Patisserie and Western Cuisine Education, Wantong Auto Repair Education, Huaxin Zhiyuan IT Education, and Oumandi. It has established more than 200 vocational education schools in more than 20 provinces and cities across the country. Its educational achievements have won full recognition from all sectors of society and have successively received many honors, including the "Brand China Golden Spectrum Award — Top Ten Annual Brands in China's Education Industry," "A Successful Model of China's Private Education in 30 Years of Reform and Opening Up," and "China's Top Ten Brand Education Groups in 30 Years of Reform and Opening Up." Over 33 years, Xinhua Education has cultivated and delivered more than 900,000 practical and compound talents of various types adapted to economic and social development for society, making positive contributions to the transfer of surplus rural labor, retraining of laid-off workers for reemployment, and promoting local economic development. The direct-sales chain vocational education model successfully pioneered by the group has played a leading role in promoting the development of China's vocational education industry and has become a model for the development model of China's vocational education.
Omick Patisserie and Western Cuisine Education currently has more than ten branch schools, with 34 direct-sales branch schools in large and medium-sized cities such as Beijing, Shanghai, Guangzhou, Suzhou, Hangzhou, Wuhan, Shenyang, and Chengdu. The total campus area of Wuhan Omick is about 9,000 square meters, with more than 600 perennial students. It has a teaching team led by international-level pastry masters. The teachers have rich industry experience, with 8 to more than 20 years of professional experience, and solid professional skills. They come from different sectors of patisserie and Western cuisine. In addition to teaching professional patisserie and Western cuisine skills, they can also share and guide students with industry experience in future employment and entrepreneurship. It has modern teaching software and hardware facilities, and the course content covers multiple directions such as patisserie, Western cuisine, coffee, bartending, and Western catering management. As an international professional talent training institution, Omick always adheres to the persistent pursuit of "the way of masters, striving for perfection," putting teaching quality first.