Changsha KFC

Yum China Holdings, Inc. is a leading restaurant company, committed to becoming the world's most innovative restaurant pioneer. Since the opening of its first restaurant in 1987, as of December 31, Yum China has established a presence across all provinces, municipalities, and autonomous regions in China (excluding Hong Kong, Macau, and Taiwan), operating 9,200 restaurants in over 1,300 towns and cities. In 2019, Yum China ranked 362nd on the Fortune U.S. 500 list. Yum China was included in the Bloomberg Gender-Equality Index for two consecutive years in 2019 and 2020, and was certified as a Top Employer in China.
After being spun off from Yum! Brands (NYSE: YUM), Yum China became independently listed on the New York Stock Exchange on November 1, 2016, under the ticker symbol YUMC. Yum China holds the exclusive operating and franchise rights for three brands in the Chinese market: KFC, Pizza Hut, and Taco Bell, and fully owns the restaurant chain brands East Dawning, Little Sheep, and COFFii & JOY.
After three decades of development, we have become a leading restaurant company not only in terms of the number of locations, but also in brand awareness, social and digital media marketing and communications, national supply chain management, product quality, and innovation. Yum China's over 450,000 employees are the backbone of our development. Meanwhile, the experienced management team and dedicated frontline partners who have accumulated experience at Yum are continuing to lead a vibrant, opportunity-oriented, and joyful corporate culture.