Tanyu

Gantang Mingshan was founded in Shenzhen in 2009 and has been established for 14 years, dedicated to bringing love to the world through delicious food. It owns three major chain catering brands: Tanyu, Cai Lan Hong Kong-style Dim Sum, and Cai Lan Pho, forming a multi-brand development pattern;
It has opened over 500 stores cumulatively, with more than 10,000 employees in the group, distributed across 70 large and medium-sized cities worldwide, and has entered Hong Kong, China, Singapore, Malaysia, etc.;
Gantang Mingshan has formed its core competitiveness in product research and development, digital empowerment, restaurant management, supply chain systems, brand building, organizational development, and talent cultivation, striving to transform and upgrade from a multi-brand chain catering operation company to a global diversified food IP digital intelligence management group.
If you are passionate, dare to innovate, and brave to challenge, then please join us, Gantang will take you to write a new chapter in your career!

【Development History】
2009 Gantang Mingshan was founded
2013 The "Tanyu" brand was created
2014 Self-operated distribution center was established
2017 National stores exceeded 200
2018 The "Cai Lan PHO" brand and "Cai Lan Hong Kong-style Dim Sum" brand were created
2021 National stores exceeded 300, self-operated supply chain base was completed
2022 Operation management system was established: cumulative core members exceeded 17 million+, cumulative private domain traffic nearly 30 million+
2023 Started franchise business, from becoming stronger to becoming bigger, taking the first step of Gantang's global diversified development
2024 Company stores exceeded 500
2025 Build a "customer-centric end-to-end process-oriented organization" to lay a solid foundation for "building a century-old catering platform"