[Summary] 让天下人吃到健康、美味的美食
深圳市红荔村餐饮有限公司成立于2002年,同年11月创立“红荔村”品牌,以深圳为核心,开拓餐饮市场。 目前全国门店数量已经突破150家,员工总数1600多人。 拥有完善的人才管理和人才培养体系,倡导企业价值与员工价值共同成长。
红荔村先后荣获“深圳老字号企业”、“深圳名点金奖 、“2019深圳餐饮十大名店”等称号, 并多次被评为食品安全量化A级和食品安全量化示范单位。
What does 深圳市红荔村餐饮管理有限公司 require? Who is 红荔村 hiring? 红荔村 recruitment: 酒店/餐饮/旅游/服务类占比最多占40.9%,其次是质量管理类占18.2%. What education can get in at 红荔村? 大专占比最多占45.5%,其次是高中占22.7%. Work experience required at 红荔村? 不限占比最多占68.2%,其次是1-3年占18.2%. Where are the job locations at 红荔村? 深圳占比最多占100%. Based on job postings from the past year, for reference only.
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