Kaihong Flavors & Fragrances

Guangzhou Kaihong Flavor & Fragrance Co., Ltd. was established in 2001, and is a technology-oriented enterprise specializing in the R&D, production, and sales of edible flavors. The company possesses a modern production base and a first-class sales R&D and creative center, dedicated to providing sweet flavor products and application technology solutions for the food industries of dairy, beverages, candies, bakery, fried nuts, betel nuts, etc.
The company has established well-rounded technical departments including flavor creation, application, and analysis, with many experienced flavorists, application engineers, and chemical analysts, and is equipped with advanced R&D, analysis, testing, and application instruments. Over the past decade, adhering to the technical philosophy of "Technological Innovation Creates a Better Future," the company promotes product innovation research and has developed numerous products and technologies well recognized by customers at home and abroad. At present, the company has independently applied for more than ten product invention patents, with 7 patents already authorized, and has published dozens of monographs and papers, greatly enhancing its technological level and market competitiveness.
The company deeply understands that quality is the foundation of enterprise survival. Since its establishment, it has always adhered to quality-oriented and integrity-based service, providing customers with safe, hygienic, and high-quality products consistently. The company continuously updates and upgrades its production equipment. Among them, the "fully automatic batching system" introduced from abroad can accurately execute remotely issued production commands without attended operation 24 hours a day, solving many long-standing difficult problems in liquid flavor batching. This not only greatly improves production efficiency but also provides solid hardware guarantees for product safety control.
At the same time, based on food safety related laws and regulations, combined with customer needs, the company has established a comprehensive FSSC22000 food safety management system and ISO9001 international quality management system, and is equipped with a large number of advanced precision testing instruments, such as gas chromatograph (GC), gas chromatography-mass spectrometer (GC-MS), automatic density tester, automatic refractive index tester, potentiometric titrator, etc., to conduct comprehensive monitoring from raw material selection, product processing, warehousing and transportation, sales, and other links, ensuring product quality and safety.
Culture is the soul of an enterprise. The company takes "contributing to human health" as its mission and "advocating virtue to promote benevolence, benefiting both self and others" as a core value, building a happy enterprise.
The company values the introduction and cultivation of talents, establishing efficient incentive systems and employee development mechanisms to stimulate employee potential, encourage further studies, and strive to create good opportunities for staff advancement.
Kaihong will always be dedicated to the progress and development of the food industry, and will make unremitting efforts to achieve the goal of "spreading positive energy and serving all mankind."