Qiaqia Food

Introduction to Qiaqia Food Co., Ltd. Qiaqia was founded in 2001, located in Hefei, China, mainly producing nut and roasted seed products, and baked leisure foods. Qiaqia series products include Qiaqia red bag fragrant sunflower seeds, Qiaqia blue bag flavored sunflower seeds, small yellow bag daily nuts, smaller and fragrant, crispy, and weird U-flavor brands. The company has a sound marketing network, and its products are not only sold well in all provinces and cities across China, but also exported to more than 40 countries and regions in Southeast Asia, Europe, and the Americas. After years of development, "Qiaqia" has grown into a leading brand in China's nut and roasted seed industry. Qiaqia Food, through technological innovation, has developed traditional ethnic foods into a modern food industry integrating scale, industrialization, mechanization, and informatization, leading the overall development of China's nut and roasted seed industry and making significant contributions to the industry. On March 2, 2011, Qiaqia Food was listed on the Shenzhen Stock Exchange, ushering in a broader space for the enterprise. In 2017, Qiaqia established a factory in Thailand, taking an important step in globalization. In 2018, Qiaqia introduced Ries China, a leading brand in global strategic positioning consulting, to assist Qiaqia's positioning upgrade. Looking ahead, Qiaqia will adhere to the brand philosophy of "Create delicious food, spread the taste of happiness," carry forward the corporate spirit of "focus, persistence, and innovation," and strive unremittingly to realize the vision of "moving from the world's largest sunflower seed enterprise to a world-class nut enterprise."